Engi Patisserie Menu Malaysia offers a delightful range of premium pastries and beverages designed to cater to every palate. From decadent cakes to delicate tarts and savory baked goods, the Engi Patisserie Menu Malaysia is a perfect choice for those seeking high-quality desserts and light meals. Whether you’re in the mood for a rich chocolate croissant, a refreshing matcha cake, or a classic scone, the menu is filled with delicious options that guarantee a satisfying experience. Their commitment to using the finest ingredients ensures that every bite delivers a perfect balance of flavor and texture.
In addition to their pastry selection, the Engi Patisserie Menu Malaysia also features an array of carefully crafted beverages such as aromatic teas and creamy lattes. Whether you prefer a hot beverage to pair with your pastry or a chilled refreshment to cool off, the menu offers various options to complement your dining experience. With its inviting atmosphere and exquisite menu items, Engi Patisserie has quickly become a popular destination for pastry lovers across Malaysia.
Engi Patisserie menu can be categorised as Whole Cakes, Petit Gateau / Slice Cake, Petit Gateau Set, Japanese Tarts, Pastry, and Add-Ons. Let’s see them in detail one by one.
YES. Engi Patisserie Menu Malaysia is Halal Certified.
FAQ’s
Engi Patisserie offers a variety of elegant cakes and pastries, including the signature Chocolate Banana Tart and Custard Bomboloni. They also serve coffee, including options like Long Black and Peppermint Dirty Matcha. While their Mont Kiara branch does not offer hot dishes, they provide simple on-the-go snacks and a breakfast set priced at RM11.90, including a small snack and coffee
Yes, Engi Patisserie provides non-dairy milk substitutes for their coffee. This caters to customers with dietary preferences or restrictions
The Mont Kiara location of Engi Patisserie operates from 9:00 AM to 5:00 PM, Monday to Saturday, and is closed on Sundays
Conclusion
Engi Patisserie offers a refined selection of Japanese-European fusion pastries and drinks, set in a calm, minimalist café atmosphere. With its emphasis on high-quality ingredients and visually appealing designs, it caters particularly well to those working in the Mont Kiara area. The limited stock of items, however, means that popular pastries may run out quickly.
Hello! I'm John Lee, the author behind this site, where I focus on sharing comprehensive information about Malaysian food menus and prices. I cover a variety of dining categories, including fast food, Korean, Italian, Malay, Chinese, Thai, and many others, offering insights into each cuisine’s unique offerings, price trends, and more. My goal is to make it easy for you to explore Malaysia's diverse culinary landscape, discover delicious dining options, and stay up-to-date with the latest menu changes and deals. Enjoy exploring, and happy dining!
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